Cova Fumada is located in Barceloneta. It has been open for over 60 years. This old Barceloneta winery is decorated in classic style and is located in the maritime district of the Ciutat Vella.
Being run by the third generation of the founding family, Cova fumada is a popular and busy place that still has the barrels and marble tables that had once been so typical in such establishments. It has an open kitchen and has an informal ambience. Cova Fumada has an informal and homely atmosphere where you can enjoy the usual tapas and other authentic dishes, in which the fish has a more important role. You will see a lot of people of the neighborhood having lunch there.
The best plates at La cova fumada
The most recommended dishes of Cova Fumada are; the famous bombas which are made of potato and meat with a delicious sauce; ‘capipota’, which is different parts of pig cooked slowly; squid; octopus; and any of their fresh fish tapas.
Be like a local
At first sight you will not recognise the establishment because it doesn’t have any sign with the name on it. But don’t be afraid, you will find it by following a line of people waiting outside a bar with big brown doors. There it its.
We recommend you to go early because it fills very quickly. Arround 12.30h is the perfect time. The best thing is to eat a light breakfast early in the morning and then go to the beach. When it’s arround 11h- 11.30h take a shower at the beach showers and then go straight to ‘La Cova fumada’.
Where to find it
C / Baluard 56 . Poet Boscà Pl .
932 214 061
Less than 20 €
Monday to Wednesday from 9 a.m. to 3:20 p.m.
Thursday and Friday from 9am to 3:20 p.m. and from 6 p.m. to 8:20 p.m.
Saturday from 9 a.m. to 1:20 p.m.
Closed on Saturday noon. Sunday. Nights .During Holidays and August.